The Yellowtail Scad, is an abundant species of small inshore marine fish of the jack family, Carangidae. The species is widespread in the Indo-Pacific region from east Africa in the west to Hawaii in the east, extending north to Japan and south to Australia.
The fish has a strong flavour, medium oiliness, few bones (easily removed) with firm flesh. The Yellowtails are “excellent eaten raw” or “served grilled with a dipping sauce.
The Yellowtail Scad fish has high-quality protein content and low saturated fat and is rich in vitamins and minerals that can contribute 60–70% body proteins and are necessary for growth and development in children, body building, and repair of metabolic functions.
We export Yellowtail Scad in bulk quantities to our clients.
Shrimp is pink and white and curly, and is sometimes served in its shell. A shrimp is a small shellfish with long legs and a long body that has a hard casing. Shrimp don’t have a backbone like you do. Shrimp is one of the world’s most popular shellfish. It
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